Research Fingerprints
Automated semantic analysis of research output.
Core Expertise
Semantic Radar
Complete Taxonomic Profile
Artificial intelligence analyzes all abstracts and manuscript metadata to precisely map the consistency and weight of research fields.
Food science82%
Chemistry79%
Chromatography73%
Biology48%
Biochemistry48%
No Co-Authored Relations Detected
Once publications with internal authors are synced, building the mapped network takes place automatically.
Global Collaborations & Top Areas
Interactive map showing the intensity of the author's research collaborations across the globe over the last five years.
Mapping geodata...
Research Output
Features output statistics and 77 synchronized journal, conference, and book publications.
77 Works
ArticleSCOPUSOpen Access2026
Arabica-Robusta Coffee-Blend Fermentation Enhanced by Microbial Starters
Nur N.
ArticleSCOPUSOpen Access2025
EFFECTIVENESS OF ACIDIFIED ETHANOL EXTRACTION IN EXTRACTING ANTHOCYANIN PIGMENTS OF RED DRAGON FRUIT (HYLOCEREUS POLYRHIZUS)
Zainal Z.
ArticleSCOPUSOpen Access2025
Effect of substrate and enzyme concentration on isomerization process in fructose syrup production from sago starch
Musdalifa
ArticleSCOPUSOpen Access2025
Germination induced metabolic changes to improve taste and flavor characteristics of off-grade Robusta coffee beans
Bastian F.
ArticleSCOPUSSDG 22024
Glucose syrup production through enzymatic methods and acid hydrolysis using different starch sources: a systematic review
Musdalifa M.
ArticleSCOPUSOpen Access2024
The use of immobilized enzyme in starch bioconversion: An update review
Miftahuddin
ArticleSCOPUSOpen AccessSDG 62024
Characteristics of Isothermic Sorption Curves and Determination of the Best Equation Model for Egg Flour
Syamsuri R.
ArticleSCOPUSOpen Access2024
Powdered Inoculum: A New Approach for Improving Bioethanol Production During Simultaneous Saccharification and Fermentation (SSF) of Lignocellulosic Biomass
Suryaningsih N.L.S.
Showing 1 to 10 of 77 works
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