F,

Prof. Dr. Fatma, S.Pt., MP.

Lecturer & Researcher

Faculty of Animal Science

10

h-index

5

h5-index

334

Citations

63

Output

Research Activity

63 total works

Research Fingerprints

Automated semantic analysis of research output.

Core Expertise

Semantic Radar

Complete Taxonomic Profile

Artificial intelligence analyzes all abstracts and manuscript metadata to precisely map the consistency and weight of research fields.

Food science85%
Chemistry74%
Bacteria66%
Biology58%
Biochemistry22%

No Co-Authored Relations Detected

Once publications with internal authors are synced, building the mapped network takes place automatically.

Global Collaborations & Top Areas

Interactive map showing the intensity of the author's research collaborations across the globe over the last five years.

Mapping geodata...

Research Output

Features output statistics and 63 synchronized journal, conference, and book publications.

ArticleSCOPUSOpen AccessSDG 22026

Study on the Physicochemical and Sensory Qualities of Yoghurt Supplemented with Steamed Purple Sweet Potato

Aulia A.

Journal of Pure and Applied MicrobiologyQ3 0 citationsDOI
ArticleSCOPUSOpen AccessSDG 122026

Evaluation of Casein-Based Edible Film as Sachet Packaging Material for Instant Powder Products

Zulkifli R.A.

Iop Conference Series Earth and Environmental Scie… 0 citationsDOI
ArticleSCOPUSOpen AccessSDG 22026

Characteristics of Casein Paper with the Addition of Porang Flour (Amorphophallus muelleri) at Different Concentrations

Atmaja N.A.

Iop Conference Series Earth and Environmental Scie… 0 citationsDOI
ArticleSCOPUSOpen AccessSDG 22025

Purple sweet potato as a natural stabilizer in dairy products

Juliana A.

Food SystemsQ4 0 citationsDOI
ArticleSCOPUSOpen Access2025

MEATBALL PROPERTIES AS AFFECTED BY SUBSTITUTION OF TAPIOCA WITH PURPLE SWEET POTATO

Hajrawati H.

Theory and Practice of Meat ProcessingQ4 0 citationsDOI
ArticleSCOPUS2025

Microbiological and Physical Quality of Reconstituted Green Tea Yogurt Using Different Solvent Temperatures

Pratiwi D.M.

Journal of Pure and Applied MicrobiologyQ3 0 citationsDOI
ArticleSCOPUSOpen AccessSDG 72025

Evaluating Green Concentrate on Physiological and Metabolic Blood Profile of Friesian Holstein Cows in Negative Energy Balance

Utamy R.F.

Advances in Animal and Veterinary SciencesQ3 1 citationsDOI
ArticleSCOPUSOpen Access2025

Mapping Probiotic Encapsulation Research: A Bibliometric and Thematic Analysis of Functional Food Applications

Dianasari U.

International Journal of Design and Nature and Eco…Q3 0 citationsDOI
ArticleSCOPUSOpen AccessSDG 82025

Economic Feasibility and Growth Performance of Holstein Friesian Calves Fed Whey-Dangke Fortified Green Calf Starter

Ramadan Z.

American Journal of Animal and Veterinary SciencesQ3 1 citationsDOI

Showing 1 to 10 of 63 works

...