Prof. Dr. Ir. Rohani Ambo Rappe., M.Si.

Prof. Dr. Ir. Rohani Ambo Rappe., M.Si.

Lecturer & Researcher

Faculty of Marine Science and Fisheries

21

h-index

10

h5-index

1.5K

Citations

92

Output

Research Activity

7 total works

Research Fingerprints

Automated semantic analysis of research output.

Core Expertise

Semantic Radar

Complete Taxonomic Profile

Artificial intelligence analyzes all abstracts and manuscript metadata to precisely map the consistency and weight of research fields.

Seagrass100%
Biology93%
Geography71%
Environmental science69%
Ecology68%

No Co-Authored Relations Detected

Once publications with internal authors are synced, building the mapped network takes place automatically.

Global Collaborations & Top Areas

Interactive map showing the intensity of the author's research collaborations across the globe over the last five years.

Mapping geodata...

Research OutputQ3×

Features output statistics and 7 synchronized journal, conference, and book publications.

ArticleSCOPUSOpen AccessSDG 142024

PATTERNS OF RUGOSITY ON CORAL REEFS AROUND LAE-LAE, SAMALONA, BARRANG LOMPO AND KAPOPOSANG ISLANDS

Abdurrachman A.M.A.P.

Journal of Sustainability Science and ManagementQ3 4 citationsDOI
ArticleSCOPUSOpen AccessSDG 142023

Decadal Remote Sensing Analysis of Seagrass Changes in Palu Bay, Central Sulawesi

Tis'In M.

Indonesian Journal of GeographyQ3 2 citationsDOI
ArticleSCOPUSOpen AccessSDG 142020

Spatial variation of nutritional content in enhalus acoroides (L.f.) royle seeds and seed pods

Gatta R.

Future of Food Journal on Food Agriculture and Soc…Q3 2 citationsDOI
ArticleSCOPUSSDG 142018

Hydrodynamics in indo-pacific seagrasses with a focus on short canopies

Lanuru M.

Botanica MarinaQ3 12 citationsDOI
ArticleSCOPUSSDG 142018

Species richness effects on the vegetative expansion of transplanted seagrass in Indonesia

Asriani N.

Botanica MarinaQ3 14 citationsDOI
ArticleSCOPUSSDG 142014

The use of byssogenesis of green mussel, Perna Viridis, as a biomarker in laboratory study

Yaqin K.

Current Nutrition and Food ScienceQ3 5 citationsDOI