Research Fingerprints
Automated semantic analysis of research output.
Core Expertise
Semantic Radar
Complete Taxonomic Profile
Artificial intelligence analyzes all abstracts and manuscript metadata to precisely map the consistency and weight of research fields.
Food science100%
Chemistry97%
Biology87%
Organic chemistry50%
Botany43%
Horticulture43%
Materials science27%
Organoleptic27%
Mathematics27%
Engineering20%
Composite material20%
Bacteria20%
Physics17%
Fermentation17%
Lactic acid17%
No Co-Authored Relations Detected
Once publications with internal authors are synced, building the mapped network takes place automatically.
Global Collaborations & Top Areas
Interactive map showing the intensity of the author's research collaborations across the globe over the last five years.
Mapping geodata...
Research OutputQ3×
Features output statistics and 11 synchronized journal, conference, and book publications.
11 Works
ArticleSCOPUSOpen Access2025
Assessing the Effects of Diverse Germination Methods on Red Rice Quality: A Physicochemical and Sensory Approach
Rahman A.N.F.
ArticleSCOPUSOpen Access2025
Improving the properties of coconut milk-based functional drinks with lactic acid bacteria fermentation and addition of herbal leaf
Djalal M.
ArticleSCOPUSOpen AccessSDG 62020
Characterization of edible film based on different ratios of κ-carrageenan/gelatine with the addition of canola oil
Syarifuddin A.
ArticleSCOPUSOpen AccessSDG 22020
Utilization of Cocoa Bean Husk Extract (Theobroma cacao L) on The Product Chocolate Cookies
Langkong J.
ArticleSCOPUS2019
Study Effect Dryer and Concentration of Maltodextrin to Drink Tea Products–Sappan Wood Effervescent
Tahir M.M.
ArticleSCOPUSOpen Access2019
Utilization Of Cocono Seed Skin (Theobroma Cacao L) Become Chocolate Cookies Products
Langkong J.
ArticleSCOPUSOpen Access2019
Analysis Of Glicogen Content On Heart, Muscle, And Animal Brain
Mustakin F.
ArticleSCOPUSOpen AccessSDG 62018
Utilization of Kepok Banana (Musa Paradisiaca Formatypica) and Belanda (Solanum Betaceum Cav.) in Fruit Leather Making
Tahir M.M.
ArticleSCOPUSOpen AccessSDG 62018
A study of suorsop leaf utilization as brewed beverage with tea addition as functional drink
Tahir M.M.
ArticleSCOPUSOpen AccessSDG 62018
Study Viability Encapsulation of Probiotic Cells (Lactobacillus plantarum and Streptococcus thermophilus) on Ice Cream
Bilang M.
Showing 1 to 10 of 11 works