Research Fingerprints
Automated semantic analysis of research output.
Core Expertise
Semantic Radar
Complete Taxonomic Profile
Artificial intelligence analyzes all abstracts and manuscript metadata to precisely map the consistency and weight of research fields.
Food science87%
Fish <Actinopterygii>72%
Fishery64%
Chemistry60%
Biology53%
No Co-Authored Relations Detected
Once publications with internal authors are synced, building the mapped network takes place automatically.
Global Collaborations & Top Areas
Interactive map showing the intensity of the author's research collaborations across the globe over the last five years.
Mapping geodata...
Research Output
Features output statistics and 10 synchronized journal, conference, and book publications.
10 Works
ArticleSCOPUSSDG 22025
Influence of wet-type grinder-treated okara on gas retention, specific volume, and crumb characteristics of rice flour bread
Ramli A.R.
ArticleSCOPUSOpen AccessSDG 122025
Development of freeze-dried lactic acid bacteria starter for coffee fermentation: Optimizing incubation time and coating formulation
Tawali A.B.
ArticleSCOPUSSDG 22023
Characterization of dispersion from snakehead fish protein concentrate with chocolate flavoring
Septhree
ArticleSCOPUSOpen AccessSDG 142021
Aqua in the archipelagic state: Human security of Sama Bajo fishers in Eastern Indonesia
Wianti N.
ArticleSCOPUSOpen AccessSDG 22021
Modification of sorghum flour (Sorghum bicolor l. Moench) using lactic acid bacteria from wikau maombo
Wahyuni S.
ArticleSCOPUSOpen Access2020
Isolation of papain-soluble collagen from the skin of snake-head fish (Channa striata)
Ramli A.R.
ArticleSCOPUSOpen Access2019
Premix Flour for Preparation of Empek-Empek Based on Surimi Technology
Tawali A.B.