# Dr. Syahrul, S.Pi., M.Si.

URL kanonis: https://discover.unhas.ac.id/researchers/syahrul
Afiliasi: Faculty of Marine Science and Fisheries, Universitas Hasanuddin

## Identifier
- ORCID: https://orcid.org/0000-0003-1246-6652
- Scopus Author ID: 60231555400

## Metrik Kinerja
- h-index: 3
- Total citations: 31
- Total publications: 7

## Publikasi Paling Banyak Dikutip
1. Economically important sea cucumber processing techniques in South Sulawesi, Indonesia (2019) · Iop Conference Series Earth and Environmental Science — 16 citations · https://doi.org/10.1088/1755-1315/370/1/012082
2. Bycatch sea cucumber Holothuria scabra processing and the quality characteristics (2020) · Iop Conference Series Earth and Environmental Science — 10 citations · https://doi.org/10.1088/1755-1315/473/1/012001
3. Processing and quality characteristics sea cucumber Bohadschia vitiensis at Kambuno Island in Sembilan Islands, Bone Gulf, South Sulawesi, Indonesia (2020) · Iop Conference Series Earth and Environmental Science — 5 citations · https://doi.org/10.1088/1755-1315/564/1/012047
4. Fish By-Products as Sustainable Sources for Fish Gelatin-Based Film in Food Applications (2026) · Egyptian Journal of Aquatic Biology and Fisheries — 0 citations · https://doi.org/10.21608/ejabf.2026.447238.7088
5. Sustainable Nutrition from the Ocean: Trend of Edible Green Seaweeds in Food and Functional Product Development (2025) · Egyptian Journal of Aquatic Biology and Fisheries — 0 citations · https://doi.org/10.21608/ejabf.2025.445757
6. Red Snapper Scales as a Chitin Source: Comparative Analysis of Different Solutions in the Extraction Method (2026) · Egyptian Journal of Aquatic Biology and Fisheries — 0 citations · https://doi.org/10.21608/ejabf.2026.424894.6602
7. Study of Dissolved Glucose Feeding on the Juvenile Redclaw Crayfish(Cherax quadricarinatus) Maintenance (2024) · Egyptian Journal of Aquatic Biology and Fisheries — 0 citations · https://doi.org/10.21608/ejabf.2024.360948

## Publikasi Terbaru
- Fish By-Products as Sustainable Sources for Fish Gelatin-Based Film in Food Applications (2026) · Egyptian Journal of Aquatic Biology and Fisheries · https://discover.unhas.ac.id/publications/pub_scopus_105034026772
- Red Snapper Scales as a Chitin Source: Comparative Analysis of Different Solutions in the Extraction Method (2026) · Egyptian Journal of Aquatic Biology and Fisheries · https://discover.unhas.ac.id/publications/red-snapper-scales-as-a-chitin-source-comparative-analysis-of-different-solution
- Sustainable Nutrition from the Ocean: Trend of Edible Green Seaweeds in Food and Functional Product Development (2025) · Egyptian Journal of Aquatic Biology and Fisheries · https://discover.unhas.ac.id/publications/sustainable-nutrition-from-the-ocean-trend-of-edible-green-seaweeds-in-food-and
- Study of Dissolved Glucose Feeding on the Juvenile Redclaw Crayfish(Cherax quadricarinatus) Maintenance (2024) · Egyptian Journal of Aquatic Biology and Fisheries · https://discover.unhas.ac.id/publications/study-of-dissolved-glucose-feeding-on-the-juvenile-redclaw-crayfishcherax-quadri
- Bycatch sea cucumber Holothuria scabra processing and the quality characteristics (2020) · Iop Conference Series Earth and Environmental Science · https://discover.unhas.ac.id/publications/bycatch-sea-cucumber-holothuria-scabra-processing-and-the-quality-characteristic
- Processing and quality characteristics sea cucumber Bohadschia vitiensis at Kambuno Island in Sembilan Islands, Bone Gulf, South Sulawesi, Indonesia (2020) · Iop Conference Series Earth and Environmental Science · https://discover.unhas.ac.id/publications/processing-and-quality-characteristics-sea-cucumber-bohadschia-vitiensis-at-kamb
- Economically important sea cucumber processing techniques in South Sulawesi, Indonesia (2019) · Iop Conference Series Earth and Environmental Science · https://discover.unhas.ac.id/publications/economically-important-sea-cucumber-processing-techniques-in-south-sulawesi-indo

---
Sumber: Discover Unhas — Research Information Management System Universitas Hasanuddin.
Saat mengutip, gunakan URL kanonis di atas dan attribusi "Universitas Hasanuddin".