# Syahriana Sabil, S.Pt., M.Si.

URL kanonis: https://discover.unhas.ac.id/researchers/syahriana-sabil
Afiliasi: Faculty of Animal Science, Universitas Hasanuddin

## Identifier
- ORCID: https://orcid.org/0000-0002-8547-3119
- Scopus Author ID: 57217835568

## Metrik Kinerja
- h-index: 2
- h5-index: 1
- Total citations: 42
- Total publications: 6

## Publikasi Paling Banyak Dikutip
1. Brightness, elongation and thickness of edible film with caseinate sodium using a type of plasticizer (2020) · Iop Conference Series Earth and Environmental Science — 35 citations · https://doi.org/10.1088/1755-1315/492/1/012043
2. Edible film characteristics at different casein concentrations (2021) · Iop Conference Series Earth and Environmental Science — 5 citations · https://doi.org/10.1088/1755-1315/788/1/012115
3. Integrative metabolomics and hormonal profiling reveal biomarkers of milk yield efficiency in Sapera dairy goats under tropical conditions (2025) · Veterinary World — 1 citations · https://doi.org/10.14202/vetworld.2025.3594-3606
4. Effects of drying methods and acidic strength on physicochemical properties of potassium caseinate (2022) · Italian Journal of Food Science — 1 citations · https://doi.org/10.15586/ijfs.v34i1.2010
5. Types of Acid and Drying Method Differently Affect the Chemical Profile of Sodium Caseinate (2021) · Journal of Food Quality and Hazards Control — 0 citations · https://doi.org/10.18502/JFQHC.8.1.5460
6. Effects of Plasticizer on Swelling and Color of Casein-Based Edible Film (2023) · Aip Conference Proceedings — 0 citations · https://doi.org/10.1063/5.0144012

## Publikasi Terbaru
- Integrative metabolomics and hormonal profiling reveal biomarkers of milk yield efficiency in Sapera dairy goats under tropical conditions (2025) · Veterinary World · https://discover.unhas.ac.id/publications/integrative-metabolomics-and-hormonal-profiling-reveal-biomarkers-of-milk-yield
- Effects of Plasticizer on Swelling and Color of Casein-Based Edible Film (2023) · Aip Conference Proceedings · https://discover.unhas.ac.id/publications/effects-of-plasticizer-on-swelling-and-color-of-casein-based-edible-film
- Effects of drying methods and acidic strength on physicochemical properties of potassium caseinate (2022) · Italian Journal of Food Science · https://discover.unhas.ac.id/publications/effects-of-drying-methods-and-acidic-strength-on-physicochemical-properties-of-p
- Edible film characteristics at different casein concentrations (2021) · Iop Conference Series Earth and Environmental Science · https://discover.unhas.ac.id/publications/edible-film-characteristics-at-different-casein-concentrations
- Types of Acid and Drying Method Differently Affect the Chemical Profile of Sodium Caseinate (2021) · Journal of Food Quality and Hazards Control · https://discover.unhas.ac.id/publications/types-of-acid-and-drying-method-differently-affect-the-chemical-profile-of-sodiu
- Brightness, elongation and thickness of edible film with caseinate sodium using a type of plasticizer (2020) · Iop Conference Series Earth and Environmental Science · https://discover.unhas.ac.id/publications/brightness-elongation-and-thickness-of-edible-film-with-caseinate-sodium-using-a

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