# The analysis of health risk resulted from the consumption of tomatoes (Cyropersiconesculentum) and chili (capsicum annuum l.) which contain profenofos residues at the vendor daya market, biringkanaya sub district
> Jaya G.K.

URL kanonis: https://discover.unhas.ac.id/publications/the-analysis-of-health-risk-resulted-from-the-consumption-of-tomatoes-cyropersic
Jurnal / Konferensi: Indian Journal of Public Health Research and Development
Tahun terbit: 2019
DOI: https://doi.org/10.5958/0976-5506.2019.00844.1
Citations: 0

## Authors
- Jaya G.K.

## Abstract
Sourced directly from Elsevier Scopus. No OpenAlex abstract available.

## Keywords
- Capsicum annuum
- Vendor
- Consumption (sociology)
- Horticulture
- Biology
- Biotechnology
- Toxicology
- Mathematics
- Veterinary medicine
- Business
- Medicine
- Pepper
- Marketing
- Social science
- Sociology

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Sumber: Discover Unhas — RIMS Universitas Hasanuddin.
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