# RESPONSE OF COCOA (THEOBROMA CACAO L.) PRODUCTIVITY TO BIOCHAR AND ACTINOMYCETES SPP.
> Nisa F.

URL kanonis: https://discover.unhas.ac.id/publications/response-of-cocoa-theobroma-cacao-l-productivity-to-biochar-and-actinomycetes-sp
Jurnal / Konferensi: Sabrao Journal of Breeding and Genetics
Tahun terbit: 2025
DOI: https://doi.org/10.54910/sabrao2025.57.2.38
ISSN: 10297073
Kuartil SJR: Q2
Citations: 0

## Authors
- Nisa F.

## Abstract
F. NISA, RAFIUDDIN, and NASARUDDIN Citation: Nisa F, Rafiuddin, Nasaruddin (2025). Response of cocoa (Theobroma cacao L.) productivity to biochar and actinomycetes SPP.. SABRAO J. Breed. Genet. 57(2): 823-832. http://doi.org/10.54910/sabrao2025.57.2.38. Summary The study investigates the use of biochar as a soil improver to address various crop cultivation challenges by utilizing

## Keywords
- Theobroma
- Biology
- Biochar
- Productivity
- Agronomy
- Agroforestry
- Botany
- Biotechnology
- Engineering
- Economics
- Macroeconomics
- Pyrolysis
- Waste management

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Sumber: Discover Unhas — RIMS Universitas Hasanuddin.
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