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Universitas Hasanuddin
Research output:Contribution to journal›Article›peer-review
Optimization of The Protein Hydrolysates Production From The Giant Mottled Eel (Anguilla marmorata) Meat Protein Using Bromelain Extract
Jumardi
Aip Conference Proceedings
Published: 2024
Abstract
Sourced directly from Elsevier Scopus. No OpenAlex abstract available.
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10.1063/5.0165065Other files and links
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BromelainSciences
FisherySciences
HydrolysateSciences
BiologySciences
BiochemistrySciences
EnzymeSciences
ProteaseSciences
HydrolysisSciences