# Carbon sequestration of city agriculture: Between farming and non-farming land
> Hastuti D.R.D.

URL kanonis: https://discover.unhas.ac.id/publications/pub_scopus_85134193912
Jurnal / Konferensi: Iop Conference Series Earth and Environmental Science
Tahun terbit: 2022
DOI: https://doi.org/10.1088/1755-1315/1041/1/012009
ISSN: 17551307
Citations: 7

## Authors
- Hastuti D.R.D.

## Abstract
Abstract Urban agriculture is multifunctional. The environmental function is one of the agricultural functions. This research focuses on the level of carbon sequestration in food crops and vegetables. Furthermore, we estimate carbon sequestration differences in farming and non-farming land. This study calculates carbon sequestration using destructive methods. Furthermore, food crops carbon sequestration better than vegetable crops. In the same crop, there is more carbon sequestration in farming land when compared to non-farming land. Economically, this carbon sequestration can provide substantial economic value if it is better managed by considering urban spatial planning.

## Keywords
- Carbon sequestration
- Agriculture
- Agricultural land
- Environmental science
- Land use
- Agroforestry
- Carbon fibers
- Geography
- Carbon dioxide
- Mathematics
- Ecology
- Algorithm
- Composite number
- Archaeology
- Biology

---
Sumber: Discover Unhas — RIMS Universitas Hasanuddin.
Saat mengutip, gunakan DOI bila tersedia atau URL kanonis di atas.