# Enhanced physicochemical properties of sago starch film reinforced with green-synthesized SiO2 nanoparticles for food packaging application
> Yassaroh Y.

URL kanonis: https://discover.unhas.ac.id/publications/pub_scopus_105034719963
Jurnal / Konferensi: Materials Chemistry and Physics
Tahun terbit: 2026
DOI: https://doi.org/10.1016/j.matchemphys.2026.132487
ISSN: 02540584
Kuartil SJR: Q1
Citations: 0

## Authors
- Yassaroh Y.

## Abstract
Sourced directly from Elsevier Scopus. No OpenAlex abstract available.

## Keywords
- Nanoparticle
- Differential scanning calorimetry
- Thermogravimetric analysis
- Materials science
- Chemical engineering
- Scanning electron microscope
- Starch
- Amorphous solid
- Fourier transform infrared spectroscopy
- Food packaging
- Ultimate tensile strength
- Composite material
- Infrared spectroscopy
- Nuclear chemistry
- Moisture
- Thermogravimetry
- Nanotechnology

---
Sumber: Discover Unhas — RIMS Universitas Hasanuddin.
Saat mengutip, gunakan DOI bila tersedia atau URL kanonis di atas.