# Preference test of biscuit products from pumpkin seeds (Cucurbita sp.)
> Syam A.

URL kanonis: https://discover.unhas.ac.id/publications/preference-test-of-biscuit-products-from-pumpkin-seeds-cucurbita-sp
Jurnal / Konferensi: Enfermeria Clinica
Tahun terbit: 2020
DOI: https://doi.org/10.1016/j.enfcli.2019.10.115
ISSN: 11308621
Kuartil SJR: Q3
Citations: 6

## Authors
- Syam A.

## Abstract
Sourced directly from Elsevier Scopus. No OpenAlex abstract available.

## Keywords
- Pumpkin seed
- Food science
- Mathematics
- Wheat flour
- Organoleptic
- Corn flour
- Chemistry
- Raw material
- Bran
- Organic chemistry

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Sumber: Discover Unhas — RIMS Universitas Hasanuddin.
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