Perception of laying hen breeders toward feed quality using local raw materials (case study in Sidenreng Rappang Regency)

Abstract

Abstract The aim of the research was analyzed perception of laying hen breeders to the quality of feed using local raw materials. The research was conducted with a case study in Sidenreng Rappang District which represented central poultry of layer chicken in South Sulawesi. Data were analyzed by using a quantitative descriptive approach with a research variable description which have been specified. The results description of perception variable of every farmer will be obtained a quality factor picture of feed usage of feed by producing small-scale factory exist in District Sidenreng Rappang. The results indicated that the perception of farmers about the quality of available local standard feed materials according to the requirement of a farmers or get positive comments from layer farmers.

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