Mitigating heat stress in Garut lambs: Synergistic effects of Lemuru fish oil, vitamin E, and selenium on antioxidant defense, hematology, and physiological responses

Abstract

The combination of LO with Vitamin E and selenium effectively mitigated heat-induced oxidative and physiological stress in Garut lambs. Although growth parameters remained unchanged, the improved physiological and antioxidant status suggests that these supplements may be valuable functional feed additives for enhancing animal welfare and resilience under heat stress. Further research is warranted to investigate the long-term effects on productivity and reproduction.

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