# Green synthesis of zinc oxide nanoparticles using Moringa oleifera l. water extract and its photocatalytic evaluation > Adam F. URL kanonis: https://discover.unhas.ac.id/publications/green-synthesis-of-zinc-oxide-nanoparticles-using-moringa-oleifera-l-water-extra Jurnal / Konferensi: Journal of Physics Conference Series Tahun terbit: 2021 DOI: https://doi.org/10.1088/1742-6596/1763/1/012002 ISSN: 17426588 Citations: 24 ## Authors - Adam F. ## Abstract Abstract Green synthesis of Zinc Oxide Nanoparticles (ZnO-NPs) using Moringa oleifera L extract is successfully carried out. ZnO-NPs is precipitated out with the help of Moringa oleifera L water extract and thermally treated at 300, 350, 400, 450, and 500°C prior characterization. The prepared ZnO-NPs were characterized using Fourier Transform Infrared (FTIR), X-ray diffraction (XRD), and The Ultraviolet-visible (UV-Vis). The photocatalytic activity was determined based on its ability to decompose methylene blue in solution. FTIR analysis result shows the absorption band at 422-497 cm −1 which associated with stretching of Zn-O, and the intensity of O-H bond (3417 cm −1 ) decreases with increasing calcination temperature. The XRD spectrum shows a significant increase in electron properties and bond formation as the temperature increase. Calcination at 500°C results in the achievement of methylene blue degradation as a pollutant model of 80% after 60 minutes of exposure. This study shows that Moringa oleifera L. water extract can be used as a green alternative in ZnO-NPs synthesis and calcination temperature affects the photocatalytic activity of the prepared nanoparticles. ## Keywords - Photocatalysis - Moringa - Calcination - Fourier transform infrared spectroscopy - Zinc - Nuclear chemistry - Methylene blue - Materials science - Nanoparticle - Scanning electron microscope - Chemistry - Chemical engineering - Catalysis - Organic chemistry - Nanotechnology - Metallurgy - Composite material - Food science - Engineering --- Sumber: Discover Unhas — RIMS Universitas Hasanuddin. Saat mengutip, gunakan DOI bila tersedia atau URL kanonis di atas.