Analysis of the Sustainability of Small-Scale Feed Mills in Supporting Poultry Industry in Sidenreng Rappang Regency

Abstract

This research aims to determine the scale of sustainability of the small-scale poultry feed industry in supporting the basic needs of the poultry industry in rural areas.The data collection method used in this study through observation and direct interviews with small-scale feed mill business actors, then the program sustainability index coordination was analyzed as a development of the RAPFeed (Rapid Appraisal Feed) coordination analysis based on Multidimensional Scaling (MDS) analysis.The results of this study presented sustainability conditions and several obstacles in each dimension used, namely production facilities and infrastructure, raw materials, human resources, capital, business management, marketing, and government support, among the seven small-scale local feed industry units analyzed gave an average result of 49.90% (less sustainable).The sustainability status of MDS in the Small-Scale Local Feed Industry (IPLSK) in Sidenreng Rappang Regency shows performance in the dimensions of facilities and infrastructure at 45.18%, row materials 45.15%, human resources 53.14%,capital 62.20%, management 47.58%, market 55.91%, and government support 40.17%.

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